| 000 | 01314cam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | 15665573 | ||
| 005 | 20240823131226.0 | ||
| 008 | 090318s2009 wiua b 000 0 eng | ||
| 010 | _a 2009011714 | ||
| 020 | _a9780873897709 (pbk. : alk. paper) | ||
| 020 | _a0873897706 (pbk. : alk. paper) | ||
| 035 | _a(OCoLC)ocn316737076 | ||
| 040 |
_aDLC _cCUoM _dYDX _dYDXCP _dCDX _dBWX _dDLC |
||
| 050 | 0 | 0 |
_aTS156.6 _b.M96 2009 |
| 082 | 0 | 0 |
_a658.4013 MYH _222 |
| 100 | 1 | _aMyhrberg, Erik V. | |
| 245 | 1 | 2 |
_aA practical field guide for ISO 9001:2008 / _cErik Valdemar Myhrberg. |
| 260 |
_aMilwaukee, Wis. : _bASQ Quality Press, _c2009. |
||
| 300 |
_axii, 125 p. : _bill. ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references (p. 125). | ||
| 505 | 0 | _aHow to use this field guide -- Section 4: Quality management system -- Section 5: Management responsibility -- Section 6: Resource management -- Section 7: Product realization -- Section 8: Measurement, analysis, and improvement -- ISO 9001:2008 documented requirements by section -- Sources of information. | |
| 650 | 0 | _aISO 9001 Standard. | |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c29953 _d29953 |
||